Capacity: Seated Reception | 150
Standing Reception | 280
Location: Lower Queen Anne
570 Roy St, Seattle, WA 98109
Style: Eclectic & Whimsical
Features: Private library, fireplaces, hand painted murals
The Ruins is a whimsical wedding and company events venue hidden in plain sight, in the heart of Seattle’s Lower Queen Anne neighborhood. Before the Ruins became known for hosting everything from weddings, fundraisers, birthday parties, holiday parties, and more, the Ruins was known as Seattle’s best-kept secret, hosting private dinners and wild parties for its members for several decades. The Ruins boasts a maximalist aesthetic and is full of surprises big and small, including an antique life-size animatronic elephant built in 1931 for the Paris World Exhibition.
The Ruins has a unique ability to take guests to another time and place, making them forget what lies on the outside. This makes it the perfect backdrop for imaginative parties where no idea is too crazy.
“This venue is stunning, mysterious, gorgeous; it makes you want to adopt an accent, sip an ol’ fashioned, and maybe jump up on a piano to sing. What a gem!”
– Amy jane, Google Reviews
The Ruins has hosted its fair share of corporate parties, fundraisers, weddings, fundraisers, and birthday celebrations. It has also been home to pet fashion shows, intimate music performances, and even housed an underground burlesque troupe for some time. Take a look at our image gallery to find inspiration for your event!
The dining room, complete with two cascading fireplaces and whimsical French doors, provides a sophisticated backdrop for events large and small. The adjoining ballroom, featuring a hand painted mural with hidden PNW creatures, has room for up to 120 guests for a seated reception, and a stage for dinner-side performances. Indulge in a custom craft cocktail served in the moody lounge, adventure in the dimly lit courtyard, or get lost in a book in the secret library. What secrets will you find at The Ruins?
PROVIDED BY HERBAN FEAST
Catering by Herban Feast focuses on bringing flavor and quality to the forefront. We start with our farm fresh produce and herbs, grown in our very own gardens at Fox Hollow Farm. This allows our executive chef to prepare enticing appetizers, savory dinner courses, and late-night bites that will rival the best restaurants in Seattle. From intimate gatherings to elaborate weddings, our kitchen prides itself on fresh, seasonal ingredients for every occasion, big or small.
Venue Manager | Ruby Salisbury
VENUE
PLANNING
FOOD & BEVERAGE