Our holiday menus offer guests the flexibility to create a personalized festive experience, choose from one of our proposed packages, or to add à la carte items to our standard packages for enhanced holiday cheer at their event! Please find our current menus and packages below.
Served as a buffet or tray passed for guest enjoyment
Delicata Squash, Caramelized Onion, Micro Arugula (Veg/NF)
Crispy Caper, Meyer Lemon Creme Fresh (GF/NF)
Toasted Pepeitas (GF/Veg/NF)
Black Truffle, Caramelized Shallot (DF/NF)
Spiced Red Wine Poached Pear (Veg/NF)
Avocado Mousse, Dried Olive (NF/DF)
Served family style, buffet or individually plated,
Smoked Pecorino, Black Pepper Crouton, Classic Caesar Dressing with Anchovy (can be made vegetarian upon request) (NF)
Balsamic Quinoa, Candied Walnuts, Goats Cheese, Micro Arugula (GF/Veg)
Poached Pear, Camembert, Spiced Pecans, Red Wine Vinaigrette (GF/Veg)
Bacon Salad, Acorn Squash, Olive Oil Charred Bread, Balsamic Syrup (NF)
Includes two hours of service. Additional time available upon request.
Red Wine Sauce, Housemade Specialty Bread (served in 30 guest increments) (G/DF)
Brown Butter Pan Jus, Cranberry, Volkhorn Seed Bread (served in 25 guest increments) (GF)
Lemon Cracked Black Pepper Butter Sauce, Housemade Specialty Bread (served in 25 guest increments) (GF)
Served family style, buffet or individually plated.
Cranberry Marmalade, Brown Butter Pan Jus (GF,/NF)
Morel Mushrooms Cream Sauce (GF/NF)
Roasted Shallot, Red Wine Sauce (GF/DF/NF)
Balsamic Rainbow Carrots (GF/DF/NF)
Brandy, Green Peppercorn Sauce (GF/NF)
Northwest Mushrooms, Pecorino Chip (NF/Veg)
Served as a buffet, family style feast or to accompany your individually plated entree.
Lemon, Herb Butter Sauce (GF/Veg/NF)
Grispy Garlic, Freshly Chopped Herbs, Parmesan (GF/Veg)
Charred Goats Cheese, Curly Parsley (GF,/Veg)
Adged Pecorino, Sweet Basil (NF/Veg)
Parmesan Pink Peppercorn Crisp (GF/NF/Veg)
Maple Butter, Candied Pecan Crispy Sage (GF/Veg)
MINI DESSERTS
Bailey’s Butter Cream
(GF)
PLATED DESSERTS
Whipped Chantilly Cream (Veg)
Candied Orange (Veg)
Can be passed or placed.
Delicata Squash, Caramelized Onion, Micro Arugula (Veg/NF)
Crispy Caper, Meyer Lemon Creme Fresh (GF/NF)
Toasted Pepeitas (GF/Veg/NF)
Black Truffle, Caramelized Shallot (DF/NF)
Spiced Red Wine Poached Pear (Veg/NF)
Avocado Mousse, Dried Olive (NF/DF)
Crispy Caper, Meyer Lemon Creme Fresh (GF/NF)
Toasted Pepeitas (GF/Veg/NF)
Black Truffle, Caramelized Shallot (DF/NF)
Choice of One Chef Station Includes Chef Attendant for two hours
OR
OR
Choice of two sides**
HOST CHOICE OF:
Bacon Salad, Acorn Squash, Olive Oil Charred Bread, Balsamic Syrup (NF)
OR
Poached Pear, Camembert, Spiced Pecans, Red Wine Vinaigrette (GF/Veg)
Choice of two sides**
Choice of one
Whipped Chantilly Cream (Veg)
CUSTOM REQUESTS
Inquire with your sales representative regarding custom menu items and we will do our best to accommodate
V = Vegan | Veg = Vegetarian | GF = Gluten Free | DF = Dairy Free | NF = Nut Free
